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The Food Network TV chef returns for his 2nd `Sidewalks` appearance

View Bobby Flay's 2006 interview

Bobby Flay
is a restaurateur, popular TV chef and author.

He is the o
wner / executive chef of several critically-acclaimed restaurants: Bolo and Bar Americain (located in New York City), Mesa Grill (New York City and Las Vegas), and Bobby Flay Steak (Atlantic City).

Bobby hosts se
veral Food Network TV shows, including Iron Chef America, Throwdown with Bobby Flay, BBQ with Bobby Flay and Boy Meets Grill. Additionally, he has authored several cookbooks such as "Boy Meets Grill," “Boy Gets Grill,” and “Bobby Flay's Grilling For Life: 75 Healthier Ideas For Big Flavor From The Fire."

In this 2008 interview with Sidewalks host Cindy Rhodes, Bobby discusses his career, his first audition for The Food Network and working on Iron Chef America. Additionally, he talks about summer grilling.

 

Videographer (for Cindy Rhodes): Ray Alvarado   Editor: Richard R. Lee
Special Thanks To:
Hellman’s / Best Food and 
Shana Davick and Liv Davick, a Publicity and Production Boutique, Inc.

 
 


 

 

 Click here to view interview. Need Flash installed to play clip.
Bobby Flay
May 6, 2008

 
 

 

Click here to view the photo gallery (opens a new browser window)

 


Bobby Flay
Official Site

Wiki: Bobby Flay
Wikipedia Listing

Bobby Flay
Food Network biography

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